What's in Season 1 Module 3?
I love making pastry, although I know there are a lot of you out there that don't!
I think that's because you don't know the simple rules of pastry making. Once you know these and see my tips you'll find pastry-making a breeze.
This fortnight I talk about:
How to make and roll out your pastry the easy way
How To Line Your Tart Tin
Blind Baking
Recipes included this fortnight:
Bec’s Quick Quiche Lorraine
Bec's Frangipane Tart
Chocolate Tarts
Coffee & Chocolate Tart with Mascarpone Cream
Pecan Tart
Roast Pumpkin, Onion and Feta Tart
Spinach, Onion and Feta Tart
Bec’s Wholemeal 1-2-4 Pastry for Pies and Pasties