Start here if you really can't wait: The Overnight Loaf

I know many of you that follow me are Thermomix owners, and I've given you some recipes to use, but I'd really love it if you'd try this method first.  

This method is so simple you don't have to dirty your bowl and blades.  I think you'll love it!

The hardest thing about this recipe is to forget what you may have learned in the past.  Don't over complicate; the wild starter is not like commercial yeast.  Once you've got this, it's so easy.  Your friends and family will love everything you produce.